The weather has been thoroughly delightful here lately. For a good part of the week, the temperatures reached the 80's. It was perfect for evening strolls and eating dinner outside. I'm headed up to San Francisco and I hope the sun stays through the weekend .. I'm actually praying! There are a few fun things going on in the City this weekend, maybe you should make it a round trip and stay for a mini vacation to experience them all.
Happy Friday!!
San Francisco Vintners Market is this weekend at Fort Mason Center.
Saturday & Sunday, April 13 & 14, 1:00 p.m.-4:00 p.m.
Retail Wine Buyers/Trade: Noon - 4:00 p.m.
This is located in a cute upscale neighborhood, that sits right on the edge of the water. If you come for the event, make sure you stay for the food in this area. yum! Some recommendations are Greens Restaurant + La Mediterranee + Frascati and Blue Barn Cafe
SF Cherry Blossom Festival is this weekend in San Francisco Japantown
Post and Fillmore
San Francisco, CA 94115 Tomorrow, April 13, 2013 10:00 am -
Sunday, April 21, 2013 6:00 pm
The Northern California Cherry Blossom Festival is said to be the second largest festival outside of Washington, D.C. The streets of Japantown are filled with Japanese dancing, singing, martial arts demonstrations, as well as delicious traditional and nontraditional Japanese delicacies.
SF PIE SOCIAL being held at Verdi Club
Sunday April 14th 11:30- 2:00 pm
Come with an award winning pie and win the grand prize of a $1600 knife set from Williams Sonoma. Tickets are only $15 and even if you don't enter into the competition, you can still have a slice of pie.
Email here ->[[ sfpiesocial@gmail.com ]] for entry.
Plus there will be a panel of judges from the best bakeries in the City, I want to go just to meet these pastry royals...
Elisabeth Prueitt (Tartine)
Jake Godby (Humphry Slocombe)
Michelle Polzine (20th Century Cafe)
Mutsumi Takehara (Sandbox Bakery)
Jessica Battilana (Tasting Table)
Jake Godby (Humphry Slocombe)
Michelle Polzine (20th Century Cafe)
Mutsumi Takehara (Sandbox Bakery)
Jessica Battilana (Tasting Table)
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